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CMC use as fining ,jellies ,water carrying agent ,stabilizing agent ,thickener and gelatzing agent in food making
Type |
FVHX |
FHX |
FMX |
FLX |
Viscosity scope(mpas) |
500 min |
200-500 |
400-2000 |
25-400 |
1% aqueous solution |
2% aqueous solution |
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Technique Requirements |
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Viscosity(2% aqueous solution, mpas) |
25 min |
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Degree of Substitute |
0.2-1.5 |
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PH Value (10g/l aqueous solution) |
6.0-8.5 |
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Loss on Drying (%) |
10.0 max |
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Chloride (cl, %) |
1.2 max |
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Arsenic (As, %) |
0.0002 max |
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Lead (Pb, %) |
0.0005 max |
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Heavy Metal (Pb, %) |
0.0015 max |
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Iron (Fe, %) |
0.02 max |
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Our company can produce food grade CMC with high purity, very high viscosity according to the customer's requirements. Purity: 99% min Viscosity(1% aqueous solution, Brookfield): FVH6: 5000 min mpa.s; FHV9: 2000 min mpa.s |
Place of Origin: Shandong China (Mainland) | Type: Thickeners | Brand Name: Zippy |
white: free flowing powder |