Monascus Red for Food,China price supplier

Monascus red is a kind of food additive, widely used in candy, cooked Meat products, bean curd, ice creams...
Monascus red is refined from high quality rice and Soybeans by fermentation and extraction, spray drying and other crafts. It is a kind of edible natural red pigment.

Application Food additive, widely used in candy, cooked meat products, bean curd, ice creams, biscuit, jelly, ketchups industries and so on.
Characteristics Red powder, water-soluble, good liquidity, stable under heat and light, applicable under varies pH ranges.

Color value: 100-150
Loss from drying: ≤ 6%
Ash: ≤ 10%
Lead ( Pb): ≤ 30mg/kg
Arsenic: ≤ 3mg/kg

The product quality index is in line with the GB15961-2005 and the relevant standards of FAO/WHO.
Packages aluminum foil1 bag of 1kg, 5kg, 10kg or according to the customers' requirements.
Storage and validity
Protect from light and heat. Store under cool, dry and airproof conditions. Validity is 12 months.

Packing:10kg, Also Pack It as Customer Required
Export Markets:North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Minimum Order:100 kg