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monocalcium phosphate ANHYDROUS (MCPA)
Monocalcium Phosphate Anhydrous meet certificates: MUI,HACCP,HALAL,KOSHER,ISO etc with good quality
Monocalcium Phosphate Anhydrous
We have 10 years experience for export,our customers come from all of the world
We attend 2-3 foreign exhibitions every year,we will be your best choose
1. Quality standard:(FCC-IV)
INDEXES |
FCC- |
Assay(As Ca),% |
16.8-18.3 |
Pb, ≤% |
0.0005 |
As, ≤% |
0.0003 |
Heavy metals(As Pb), ≤% |
0.0015 |
Fluoride, ≤% |
0.005 |
Residue on ignition, % |
14.0-15.5 |
2. Usage: In food industry, it is used as leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelate agent, flulty agent for bake. Cake, ferment agent buffer, fruit acid solidification in bread and cracker, yeast food, modifier in meat organization, improve saccharification and ferment in brew.
3. Packing: In 25kgs net paper bags lined with PP bags.
4. Storage and transport: To be stored in a dry and ventilative warehouse; Kept away from moisture and poisonous substances. Handled with care.
CAS No.: 7758-23-8 | Other Names: Dihydrocalcium Phosphate Anhydrous | MF: Ca(H2PO4)2 |
EINECS No.: 231-837-1 | Place of Origin: Jiangsu China (Mainland) | Type: Emulsifiers, Nutrition Enhancers, Stabili... |
Brand Name: GCL | Model Number: FCC-IV |