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food.com/product/search_keys-Mulberry-p1.html" style="text-decoration:underline;font-weight:bold;" target='_blank'>Mulberry P.E.
Botanical Source: Morus alba L.
Used Part: Friut
Specification: Anthocyanidin 5%,10%,20%,25% (UV)
Appearance: purple powder
Test Method: HPLC
Bulk density: 0.35-0.75g/mL
Moisture: <5%
Ash: <5%
Description:
Morus, a genus of flowering plants in the family Moraceae, comprises 10–16 species of deciduous trees commonly known as mulberries growing wild and under cultivation in many temperate world regions.
Function:
1. Scavenge free radical activity, anti-oxidation.
2. Anti-cancer, lower blood pressure.
3. Accelerate skin regeneration, anti-aging.
4. Make skin soft and elastic.
Application:
Pharmaceuticals, cosmetics, food additives.
Xi’an DN Biology Co., Ltd is a manufacture specialized in supplying full lines of herb extract products and natural active ingredients. Our products are widely used in food, dietary, beverage, pharmaceutical and Nutritional additives.
Our factory is located in Yongshou Town of Xi'an , China. With the 4 lines of stainless-steel refined equipment, we are able to deal with botanical raw materials about 15,000t a year, allowing us to deliver both distinctive products and professional service at the most competitive price.