BINH DUONG FOOD PROCESSING EX-IM CO.,LTD ( BIDOFOOD )
HIEU LIEM WARD, TAN UYEN DISTRICT, BINHDUONG PROVINCE, VIET NAM
| PRODUCT SPECIFICATION | |||||||||||||
| TYPE | NO | PRODUCT CODE | STARCH | WHITENESS | SLURRY RESIDUE | MOISTURE | ASH | DS | pH | MESH | VISCOSITY | TPC | NITO N |
| % Min | % Min | % Max | % Max | % Max | mesh | Min | g | Min | |||||
| 1. Native Tapioca Starch: | |||||||||||||
| 1 | NS S0101 | 85% | 90% | 0.2% | 13.5% | 0.2% | 4-7 | 80 | |||||
| 2 | NS S0102 | 85% | 90% | 0.2% | 12.5% | 0.2% | 4-7 | 80 | |||||
| 3 | NS S0103 | 84% | 88% | 0.2% | 13.5% | 0.2% | 4-7 | 80 | < 3.000 | ||||
| 4 | NS S0104 | 84% | 88% | 0.2% | 13.5% | 0.2% | 4-7 | 80 | < 1.000 | ||||
| Product Type: Starch | Primary Ingredient: NATIVE TAPIOCA STARCH | Max. Moisture (%): 13.5 |
| Color: WHITE | Form: Powder | Fineness (%): 0.2 |
| Certification: HACCP, HALAL CERTIFICATE | Packaging: Bag | Weight (kg): 1000 |
| Shelf Life: GOOD | Place of Origin: Vietnam | Brand Name: BINH DUONG FOOD |
| Model Number: 1000 | THE BEST TAPIOCA: STARCH |
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