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Natural chocolate ingredient COCOA POWDER
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Natural chocolate pure cocoa powder
Product Description
Pure cocoa powder Profiles & Applications
Cocoa powder is a powder which is from cocoa solids, one of the two components of chocolate liquor.
Chocolate liquor is a substance which is obtainer during the manufacturing process which turns Cocoa Beans into chocolate products. Cocoa Powder can be added to baked goods for a chocolate flavor, whisked with hot milk or water for hot chocolate and used in a variety of other ways, depending on the taste of the cook.
Pure cocoa powder Specifications
ITEM |
STANDARD |
Appearance |
Fine, free flowing dark brown powder |
Colour of solution |
Dark brown |
Flavour |
Characteristic cocoa flavour |
Moisture (%) |
≤ 5 |
Fat content (%) |
4-9,10 - 12 |
Ash (%) |
≤12 |
Fineness through 200 mesh (%) |
≥ 99 |
pH |
6.2 - 6.8 |
Total plate count (cfu/g) |
≤ 5000 |
Mould count (cfu/g) |
≤ 100 |
Yeast count (cfu/g) |
≤ 50 |
Coliforms |
Not detected |
Shigella |
Not detected |
Pathogenic bacteria |
Not detected |
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CAS No.: |
n/a
|
Other Names: |
Cocoa
|
MF: |
n/a
|
EINECS No.: |
n/a
|
FEMA No.: |
n/a
|
Place of Origin: |
Ghana
|
Type: |
Flavoring Agents
|
Brand Name: |
EQUAL pure cocoa powder
|
Model Number: |
Food grade
|
Fat content (%): |
4-9,10 - 12
|
Appearance: |
Fine, free flowing dark brown powder
|
QC: |
HACCP, ISO, KOSHER
|
Shelf Life: |
2years
|
Moisture (%): |
≤ 5
|
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