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Product Name
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Pure Prime Pressed (PPP) Natural cocoa Butter
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Physical Index
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Appearance
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Solid
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Odor and Taste
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Characteristic cocoa flavor, must not taste moldy or burnt
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Colour
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Yellow
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Chemical Index
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Moisture and volatile matter (%)
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Max. 0.2
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Melting point ( ℃ )
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30-35
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F.F.A. (Expressed as %m/m oleic acid)
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Max. 1.75
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Saponification value
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188-198
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Iodine Value (gI/
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33-42
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Refractive Index (expressed as N40/D)
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1.4560-1.4590
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Color Value (g K 2 C r2 O 7 /100mLH 2 SO 4 )
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Max. 0.15
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Arsence (mg/kg)
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Max. 0.1
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Microbiological Index
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Total Plate Counts
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Max. 5,000cfu/g
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yeast / Mould
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Max. 50cfu/g
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Coliform / E-coli
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Negative
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Salmonella, Shigella, Staphylococcus Aureusa
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Negative
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Packaging
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In 25kgs craft paper cartons with inner polyethylene liner.
N. W.:
G. W.:
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Quantity
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Total quantity of 1fcl
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Shelf Life
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24 months from date of production when stored in cool, dry conditions.
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Storage Conditions
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Store in a pest-free, well ventilated environment, at ambient temperature, away from source of heat and water.
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e are a professional cocoa products manufacture with 11 years experiences in china.offering all kinds of cocoa products and monthly output up to 2000MT.We have started to export cocoa eight years ago.Also we have been approved by HACCP and GMP for food production safety.And we are the only one qualified member of the European FCC(Federation of Cocoa Commerce)in china.
The products of Huadong include natural high, medium and low cocoa powder, alkalized cocoa powder, cocoa liquor and cocoa butter etc. The quality of them is of international level, and they are sold in China and to international market as well.
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