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NCP Instant Dry Yeast,South Africa price supplier

NCP Instant Dry Yeast
FOB Price:Price can be negotiated
Update Time:2025-02-12
Product Description

NCP instant dry yeast is specifically formulated vermicelli yeast,

NCP Instant Dry Yeast
NCP Instant Dry Yeast is specifically formulated vermicelli yeast, which is ideal for Bakeries in the rural areas and where there is no refrigeration. Like wet yeast, instant dry yeast can be added to the dry ingredients. The main differences between instant dry yeast and cream or compressed yeast is that due to nitrogen sealed vacuum packaging, the shelf life is increased substantially to two years.

NCP Brewers Yeast
NCP Brewers Yeast is specially formulated from super active granules, specifically designed for use by brewers of traditional beer.

NCP Wet Yeast (Compressed Yeast)
As yeast is a living organism, storage conditions are of great importance and the yeast should be kept at a temperature of between 1º and 5º Celsius. Honeycomb stacking will ensure good air circulation between cartons and stock must be rotated correctly. The yeast must not be allowed to dry out, nor be subjected to variations in temperature, and must not come into contact with any acids or salt all which would affect the performance of the yeast.

NCP Cream Yeast
Stored in refrigerated Bulk Tanks.

NCP Instant Dry Yeast
No refrigeration is necessary and can be kept on the shelf up to two years.

Product Type: Yeast Packaging: Bulk
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Company Profile
Name: NCP Yeast
Main Products: NCP wet compressed yeast
Business Type: Trading Company  
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NCP Yeast
  • Business Type: Trading Company  
  • Main Products: NCP wet compressed yeast
  • Location: South Africa
  • Year Established:
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Contact Information
Contact: Mr. Sir or Madam
Tel: 27 - 27 011 201 -
Fax: 27 - 27 011 201 -
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