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Food online >  Products >  Food Additives >  Enzymes > 

Neutral Cellulase Enzyme Soybean Protein Cellulase Extract Powder,Taiwan, China price supplier

Neutral Cellulase Enzyme Soybean Protein Cellulase Extract Powder
FOB Price:Price can be negotiated
Update Time:2025-07-07
Product Description
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Specifications
Neutral Cellulase Enzyme Soybean Protein Cellulase Extract Powder
Cellulase Extract
Appearance
Off-White Powder
Odor
Typical Fermentation Odor
Ingredients
Maltodextrin, Lactose, Cellulase, Soybean Protein
Activity
≧ 600 U / g
Moisture
≦ 8%
Total Plate Count
<10,000 CFU / g
Yeast & Mold
<100 CFU / g
E. Coli
Negative
Storage Stability
2 Years With Activity Loss 5%
Storage Conditions
Under Cool And Dry Conditions
Expiration
2 Years
Product Description

                                     Introduction

     Cellulase is mainly used to degrade cellulose in fibers to create simple sugars.  It is capable of breaking down cellulase and fibers into simple sugar units, resulting in greater utilization of raw ingredients.

 

     The primary role of the enzyme cellulase is to split cellulose. Cellulase is used in many places, primarily the agricultural sector. It's often used as a food additive and to produce juices and other beverages, including soda and alcohol.

 

     Cellulase naturally occurs in plant tissues; there, it acts as a reinforcing material. It is thick and viscous in its physical composition, which makes it ideal for adding to foods and beverages to make ingredients combine and congeal and stick together.  Cellulase is found in all plants and is quite abundant. In fact, it is the most widespread organic compound and is found in virtually every habitat around the world. Its abundance and ease of acquisition make cellulase an ideal additive to foods and drinks, as it is cheap and easy to extract. Cellulase, as a nutrient, falls into the category of roughage or fiber. Its binding properties make it popular among large-scale food and drink manufacturers, who use it produce fruit juice, sparkling waters, sodas, spirits and other alcoholic beverages. When combined with other enzymes, cellulase is used to produce wine; here its role is to facilitate the extraction of foreign and unwanted substances from grape skins. In lesser quantities, cellulase is added as a congealant to washing and cleaning agents.

Process
Neutral Cellulase Enzyme Soybean Protein Cellulase Extract Powder
Functions

1. Eliminate anti-nutritional effects of soluble cellulose in animal feedstuff, decrease chyme viscosity

2. Break down cell wall of cereal to improve nutrient release and digestibility.

3. Improve animal uniformity and performance.

4. Increase cereal by-product utilization and reduce the cost of feedstuff.

5. Reduce environmental pollution by facilitate the absorption of nutrient. 

6. Aiding in the hydrolysis of cellulose into energy-sustaining blood sugar that may help maintain optimal blood sugar levels
7. Helps keep cholesterol in the blood stream at optimal levels

Application

1. Digestive tablets.

2. Removal or softening of cellulose in food preparation.
3. Protoplast preparation from plants.
4. Various manufacturing processes.

Product Packaging
Neutral Cellulase Enzyme Soybean Protein Cellulase Extract Powder
1 kg Aluminum Bag
Neutral Cellulase Enzyme Soybean Protein Cellulase Extract Powder
20 Bag In Box
Neutral Cellulase Enzyme Soybean Protein Cellulase Extract Powder
Boxes

Package:

1kg,2kg,5kg/Aluminum Bag or small package as customer's requirement; 10kg,15kg,25kg/Drum, can customer's requirement;

Storage: 

Store in a cool dry area.Keep Away from strong direct light.


 Contact Us 

Neutral Cellulase Enzyme Soybean Protein Cellulase Extract Powder
About us

“LI CHENG BIOLOGICAL TECHNOLOGY CO, LTD.” is an enzyme manufacturing company with over 30 years experience , working R&D team owned.Two exclusive patents in Taiwan.

We are dedicated to research health nutrient supplement for human body, building people health every day, health life, and health future.

The main products, that including enzyme liquid, enzyme powder, probiotics, meal replacement, slim fiber…etc, and provide OEM/ODM, brand planning

product research & development with high-quality to the world.

Neutral Cellulase Enzyme Soybean Protein Cellulase Extract Powder
Place of Origine
Taiwan
Payment
L/C,T/T,Alipay,Paypal
Processing Time
Shipped 45 days after payment
Supply Ability
20000pc/Month
Sample
Yes
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White translucent

Company Profile
Name: LI CHENG BIOTECHNOLOGY CO., LTD.
Main Products: ENZYME LIQUID, ENZYME POWDER, SLIM ENZYME, PLUM PASTE, PROBIOTICS
Business Type: Manufacture & Trade
Total Employees: < 20
Established Year: 2015
Total Annual Revenue: 0
Address: 3/F, No. 170, Zhong-Yuan E. Rd., Xin Zhuang Dist., Taiwan, China
"LI CHENG BIOLOGICAL TECHNOLOGY CO, LTD." is an enzyme manufacturing company with over 30 years experience , working R&D team owned.Two exclusive patents in Taiwan. We are dedicated to research health nutrient supplement for human body, building people health every day, health life, and health future.The main products, that including enzyme liquid, enzyme powder, probiotics, meal replacement, slim fiber^etc, and provide OEM/ODM, brand planning,product research & development with high-quality to the world. more
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LI CHENG BIOTECHNOLOGY CO., LTD.
  • Business Type: Manufacture & Trade
  • Main Products:ENZYME LIQUID, ENZYME POWDER, SLIM ENZYME, PLUM PASTE, PROBIOTICS
  • Location: Taiwan, China
  • Year Established: 2015
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