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A. Coffee use
B. Milk Tea use
C. Cereal use
D. Infant Formula use
E. Ice Cream use
F. Seasoning/Soup use
Milk Powder:A Creamer for milk of high quality, spray-dried, emulsified, white to light cream color powder mainly made ofglucose syrupand vegetable oil (palm oil, palm kernel oil, coconut oil, etc)
Good flavor and color and heavy milky taste
Milk Powder Specification:
INDEXES
ITEM |
TARGET |
INSPECTION RESULT |
|
Sensory Organs Target |
Color& Shape |
Yellow White to Cream |
Passed |
Flowing character |
Good |
Passed |
|
Odor |
Natural odor |
Passed |
|
Taste |
Soft & exquisite |
Passed |
|
Theoretical Target |
Moisture |
6.0% max |
3.2% |
Fat |
33% min |
34.2% |
|
Total Microbe |
15000/g max |
130/g |
|
Coliform |
≤30 |
<30 |
|
Pathogen |
negative |
Not found |
|
PH |
6.0-8.0 |
7.4 |
|
Lead |
1.5ppm max |
<0.5 |
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