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Organic Aged White Tea Extracted Bai Mu Dan
Organic Aged White Tea Extracted
Brief Introduction | White Peony is grown primarily in the Fujian Province of China . White Peony, incorporates one bud and two tiny leaves. plucked in early spring, covered with tiny silver/white fuzz on one side and touting a deep sage green color on the other side. In rare cases, the leaves may be mixed with the Shui Xian tea tree. The processing rules require this tea only be picked between March 15 and April 10. It is not picked on days that may be raining or if the dew has not dried or if there is frost on the ground. No purple buds are allowed and the stems must not be too long or too short. Leaves damaged by wind, handling, insects or partially open are rejected and put into a lower grade. The best Bai Mu Dan is produced using the two leaves and a bud proportion and is naturally or mechanically withered to produce leaves that are not black or red but green in color |
Advantaged White tea | Tea cake processing “transforms” the properties of tea to some extent and enhances its “adaptability” for long distance transportation. New-born white tea cake is slightly fermented. The compressed form also allows the inherent characters of tea to be “preserved” for long term development. Given favorable conditions, white tea cake will undergo naturally fermentation with physical and chemical transformation at a sustainable pace as time goes by. Taking care of your new-born white tea Cakes and be patient. They will surprise you with incredibly transformed flavor years later. Now more and more people realized the health benefits of white tea and fell in love with the taste and aroma of white tea. In fact, not only fresh white tea is good for health and taste great, but also the aged white tea. Aged white tea is even healthier and taste better like the puerh tea. With more and more people who like aged white tea, white tea is now also pressed into cakes like puerh as white tea cakes are convenient for storing. Notification: One year was tea, Three years was medicine, Seven years was treasure. White tea has the longer storage time, the higher its medicinal value, therefore it extremely has collection value. This view has been widely accepted by the industry. |
Weight | 357g |
Raw Material Date | 2011year bai mu dan, compressing cake in 2013year |
Original Place | Hulin Country of the average altitude of 800 meters ,Panxi Town,Fuding City,Fujian Province |
Conditional Storage | Damp-proof,Odor-proof,water-proof,ventilation,handle with care |
The soup and the taste | bright and yellow; clear and mellow taste; pure and elegant fragrance ,the bottom is well-proportioned and oily tender |
Brewing Way | 1. Use a small knife to cut some tea from the inner side of the tea-cake in order to preserve its round shape. Use 3-4 grams and add 85°c water to pour the tea in the gaiwan( 100°c hot good mineral water to cool down 85°c) and then steep 5 second; 2:Pour out the tea in each mini cup and to enjoy it with your family or friend. |
Health benefit | 1.White Tea Antioxidants,Anti-old; 2.Cancer Prevention; 3.Lower Blood Pressure; 4.Lower Cholesterol; 5.Heart Protection; 6.Stronger Bones; 7.Antibacterial & Antiviral; 8.Healthy Teeth and Gums; 9.Healthy Skin; 10.Defervescence,Disinfect , Antiphlogosis 11. Other Health Benefits White tea has many other benefits to offer. It may reduce blood sugar and help prevent and alleviate the symptoms of diabetes. It reduces stress and increases energy. |
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Contact Information:
Contact Name: Llivanzhou
Skype name: Llivan4
Phone no: 0086-13602414569
Product Type: |
White Tea
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Type: |
White Tea Cake
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Age: |
3 - 4 Years
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Processing Type: |
Fresh,wither,Natural Withering
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Specialty: |
Health Tea,Organic Tea,Slimming Tea
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Style: |
Compressed Tea
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Packaging: |
Bag,Box,Gift Packing
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Certification: |
QS
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Grade: |
Superfine
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Place of Origin: |
Fujian China (Mainland)
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Brand Name: |
LIDA
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Model Number: |
W-ABMDC005
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Shelf Life: |
unlimited
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Harverst: |
In the early of spring
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