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• Native starches can be treated with a variety of oxidizing agents and oxidized starches are obtained Have shorter chain lengths than native starches.
Viscosity (CPS) |
2500 ±300 CPS |
1800 ±100 CPS |
150-200 CPS |
30-50 CPS |
50-100 CPS |
15-20 CPS |
We are Thanh Vu Co., Ltd; specializing in manufacturing and trading all kinds of Tapioca starch (Thanhvu brand name), Modified tapioca starch; Tapioca chips, Maize starch as well as other agricultural products such as maize, peanuts, beans, rubber...etc. and material, equipment in starch processing line.
We have had 2 subsidiaries so far: