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Detailed introduction to peach puree concentrate:
SPECIFICATION(WHITE PEACH PUREE CONCENTRATE):
Brix:30-32%
Totalacidity (as citric acid): 0.5-1.5%
Ph:3.2-4.3
Viscosity:9-16cm/30sec
SPECIFICATION(YELLOW PEACH PUREE CONCENTRATE):
Brix: 30-32%
Total acidity (as citric acid): 0.7-2.4%
Ph: 3.2-4.3
Viscosity: 9-16cm/30sec
Packing:220kg steel drums with aseptic bag inside
Grossweight: 240kg/drum 80drums/20ft
Shelflife: 24months from the production date