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Black Pepper Extract Piperine
1.Specification:Piperine 50%,90%95%98%
2.CAS. No: 94-62-2
3.Testing Method: HPLC
Description:
English name: Piperine
Latin Name: Piper nigrum L.
Part Used: Black Pepper
Active Ingredients: Piperine
Testing Method: HPLC
Appearance: Light yellow powder
CAS. No: 94-62-2
MF: C17H19NO3
Specification : Piperine 50%,90%95%98%
Molecular Weight: 285.34
Solubility : Soluble in glacial acetic acid, practically insoluble in water
Piperine is a kind of alkaloid extracted from pepper fruit. High-purity piperine is needle-shaped or short rod-shaped light yellow or white crystal powder. Resent medical studies have shown piperine to be very helpful in increasing the absorption of certain Vitamins such as Selenium, Vitamin B and Beta-Carotene.
Usage:
1. It has the function of treatment for arthritis, rheumatism and skin disease or wound healing;
2. It has the function of losing weight, its ability to increase in the metabolic rate of the body;
3. It has the function of clearing heat and diuretic, expectorant, sedative and analgestic;
4. It has the function of treating acute conjunctivitis, bronchitis, gastritis, enteritis and urinary stones;
5. It has the function of enhancing immunity and supporting the intestinal absorption of nutrients.
Package : Double plastic bag of foofstuff inside,cardboard drum outside or at customer’s request.
Package Specification: 25kg/Drum 1KG/ Aluminum foil bags
Type: |
Black Pepper Extract Piperine
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Form: |
Powder
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Part: |
Seed
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Extraction Type: |
Solvent Extraction
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Packaging: |
Drum
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Place of Origin: |
Shaanxi China (Mainland)
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Grade: |
TOP A
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Brand Name: |
PYSON
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Color:: |
Light yellow powder
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Specification:: |
Piperine 50%,90%95%98%
|
Shelf life:: |
2 years
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Plant Origin:: |
Piper nigrum L.
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MOQ: |
1 kg
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