Lamination of small balls of dough to obtain pizza and round bread bases. First and second group of lamination heads. Automatic flour dusters with variable speed. Product lamination on one row: max. diameter of product 450 mm. Product lamination on 2 rows. Max. diameter of the product 300 mm. Minimum dough thickness 0,3 mm. Cylinders gap to be read through digital display. Adjustable speed for laminating cylinders.
Touch-sreen for belt speed control. Control unit with photocells for dough inlet and outlet from laminating cylinders. Cylinders gap to be read through digital display. Adjustable speed for laminating cylinders.
The automatic production line has capacity to make 1500 pieces of pizzas per hour with single row.
The company, Biscute machines were founded in year 1988 just outskirts of the city ?stanbul , later moved in the mid of city by the fall of year 1991. today the area of factory is around 5500 m2 with personals presence of 42.
All work and products are done with regulations of CE. We work with single shift.
We design high technological products and modifications is made every 2 years to catch up the latest technology availing in the markets.
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