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Pohl farinator for cutting kernels (Bipea Ref method 204-1104) used for Cutting kernels showing mealy (starchy) and vitreous (glassy) kernels.
The percentage of mealy or starchy kernels in durum wheat is an important quality factor for the pasta industry.
Durum kernels should ideally be glassy and non-mealy to obtain a high semolina yield.
Durum lots with more than for example 20% mealy kernels may be rejected as unsuitable for semolina production and carry a price penalty.
Our Company Bastak G?da Makine Medikal Paz.Ith.Ihr.San.Tic.Ltd.Sti. established in 1999. After this time our Company has begun to produce flour additives and quality control apparatus.To be the leader in this matter that is rather difficult and sensitive to comply with the innovations of the age has become our only target. The fundamental principle of our Company is the satisfaction of the valuable clients. For this purpose, all investments are made for new technologies.
Our Company participates in domestic and foreign fairs as participator and visitor in order to follow the developments in the world every single year and introduce our own innovations.
Our Company has expanded its targets by establishing the Foreign Trade Department since 2003. We have exported our instruments more than 50 countries and Our 7000 instruments are working well in different countries of the world. Our Company is aware of the only way to be able to exist in the World market developing and globalizing is to produce standard and high quality products. For this reason, Our Company gives great importance to R&D studies.