piperine
1.We have GMP Factory
2.ISO,GMP,HACCP,SGS certified
3.100% Natural & No pollution
Int roduction:
[Product Name]: Black peper P.E.
[Botanical Name]: Piper Nigrum L.
[Part Used]: Seed
[Active Ingredients]: Piperine
[CAS No.]: 94-62-2
[Molecular Formula]: C17H19NO3
[Molecular Weight]: 285.34
[Specification]: 90%, 95%,98%
[Appearanc e]: off-white or white fine Powder
[Test Method]: HPLC
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Function
(1). It has the function of treatment for arthritis, rheumatism and skin disease or wound healing;
(2). It has the function of losing weight, its ability to increase in the metabolic rate of the body;
(3). It has the function of clearing heat and diuretic, expectorant, sedative and analgestic;
(4). It has the function of treating acute conjunctivitis, bronchitis, gastritis, enteritis and urinary stones;
(5). It has the function of enhancing immunity and supporting the intestinal absorption of nutrients.
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Application
1.As pharmaceutical raw materials for arthritis, rheumatism, anti-inflammation, detumescence and so on, it is mainly used in pharmaceutical field.
2.As effective ingredients for improving blood circulation and soothing the nerves, it is mainly used in health product industry.
3.As active ingredients of skin care products, it is mainly used in cosmetic industry.
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Specification:
| Items |
Specification |
| Assay |
Piperine 5%-98% |
| Appearance |
Off-white to white fine powder |
| Paiticle size |
100% Pass 80 mesh |
| Bulk Density |
45-55g/100mL |
| Oder |
Characteristic |
| Taste |
Characteristic |
| Loss on drying |
MAX. 5.0% |
| Total ash |
MAX. 2.0 % |
| Heavy metals |
MAX. 10 ppm |
| As |
<2ppm |
| Microbiological Control |
|
| Total Plate Count |
<1,000cfu/g |
| yeast & Mold |
<100cfu/g |
| Staphylococci: |
Negative |
| E.Coli |
Negative |
| Salmonella |
Negative |
| Pesticides: |
Negative |
|
Storage
|
Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation. . |
| Shelf life |
2 years when properly stored |
About Us:
Xian Wison Biological Technology Co.,Ltd. locates in ecological zone and business center, We specialize in manufacturing all kinds of natural herb extract, natural food additive, pharmaceutical intermediate, daily chemical products as well as technology research, transfer and consultation of food, drink,cosmetic, medicine and healthy product.
Our GMP production base locates in Sanyuan of Shaanxi, with the yearly capacity of 1000 ton based on exceptional botanical natural resource. We have established a independent R&D centre in Xi’an High-Tech Development Zone. We have high performance liquid chromatography, gas chromatography, Atomic Absorption Spectrometer, Ultra-violet and Visible Spectrophotometer, and analysis appliances of micro-organism Lab. Moreover, we have another process-scale chromatography Production Line which specializes in manufacturing high purity natural botanical ingredients.
Other:
Welcome To Contact me!
| Type: |
Herbal Extract
|
Variety: |
piperine
|
Form: |
Powder
|
| Part: |
Seed
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Drum
|
| Place of Origin: |
China (Mainland)
|
Grade: |
Medicine Grade,cosmetic Grade,Medicine Grade,cosmetic Grade,Food Grade
|
Brand Name: |
WISON
|
| Model Number: |
WISON-P
|
Appearance: |
off-white or white fine powder
|
Specification: |
90%, 95%,98%
|
| CAS No.: |
94-62-2
|
Active Ingredients: |
piperine
|
Latin Name: |
Piper Nigrum L.
|
| Service Attitude: |
^_^
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Molecular Formula: |
C17H19NO3
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Molecular Weight: |
285.34
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