1. Dissolve in water
2. Natural Red Color
3. Used as colorant in jam, sauce and juice.
4.Organic Pigments
Description:
Red cabbage color is extracted from cabbage and a mixture of various anthocyanin.
Its main component is centaurin.
It is purple-red liquid or powder, and used as colorants in beverages, confections, ice creams, jams, and jellies.
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Specifications:
Red Cabbage Color(powder)
| Appearance |
Purple-red |
| Color Value E1%1cm 530nm |
10-80 |
| Loss on drying |
10% max |
| Ash |
4% max |
| Arsenic |
2ppm max |
| Lead |
5ppm max |
| Package |
10kg plastic bag |
| Type: Cabbage | Style: Fresh | Part: Leaf |
| Processing Type: Liquid-Solid | Certification: HACCP, ISO | Color: Purple Red |
| Place of Origin: Shandong China (Mainland) | Weight (kg): 20 | Shelf Life: 24months |
| Brand Name: Baiteqi | Grade: Food Grade | Package: Plastic drum with foil bags inside |
| Solubility: Water soluble |
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