1. Dissolve in water
2. GOOD PAYMENT TERM,GOOD QUALITY
3. Color Value:E10~E40
4. NATURAL,SAFE,STABLE
5. FOOD GRADE
Description:
Red cabbage color is extracted from cabbage and a mixture of various anthocyanin .
Its main component is centaurin.
It is purple-red liquid or powder , and used as colorants in beverages, confections, ice creams, jams, and jellies.
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Specifications:
Red Cabbage Color(powder)
| Appearance |
Purple-red |
| Color Value E1%1cm 530nm |
10-80 |
| Loss on drying |
10% max |
| Ash |
4% max |
| Arsenic |
2ppm max |
| Lead |
5ppm max |
| Package |
10kg plastic bag |
P ACKAGE:
1.Box with 10kg aluminum foil bags inside.
2.as customer required
| Product Type: FLAVOR Enhancers | Effects: Used as colorant in food and beverage | Primary Ingredient: Anthocyanin |
| Form: Liquid | Color: Purple Red | Certification: HACCP, ISO |
| Packaging: Bulk, Drum, Plastic Drum with box ou... | Weight (kg): 10 | Shelf Life: 24months |
| Place of Origin: Shandong China (Mainland) | Brand Name: BAITEQI | Model Number: --- |
| Color: Purple Red | Grade: Food Grade | Package: Plastic Drum with box outside |
| Form: Liquid | Type: Red Cabbage Extraction | Color Value: E10~E30 |
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