Red Grapes Juice Concentrate,United States price supplier

                       Red Grape Concentrate - Brix 68; 400 Color Series

                              Product Code 2106B               

WAF Red Grape Juice Concentrate is processed from good quality red grapes, which has been inspected for ripeness for producing a excellent product.  All shipment will meet or excel the following product analysis specifications. The fruit is grown in California and adhere covering the following:

Product Name:                    Red Grape Juice Concentrate, Product Code 2106B

Manufactured by:               Western American Foods - USA

Shelf Life:                           Minimum of 3 years (36 months) from the Production Date

Net Weight:                        272.6 kgs

Country of Origin:               State of California, U.S.A.

Brix:                                   68.0 Brix            

Total Acid:                          0.83g/100 g as tartaric          (Range 0.50 to 1.50)

pH:                                     3.52

Transmittance (11 Brix, 700 nm)     62%     (Range: 50 to 90)

Specific Gravity:                 1.337

Color @ 520 nm:                520nm:  Color Series 400-500, Color score: 439

SO2 (ppm):                         50 ppm or less. (14 ppm – mg/kg)

Flavor:                                 Typical of a good – fresh Red Grape flavor and free of off tastes.

Microbiological Count:

Total Plate Count:               <1000 organisms cfu/mL.        (10 cfu/mL) .

Yeast: (cfu/ml)                     <100 organisms cfu/mL.          (10 cfu/mL)

Mold:      (cfu/ml)                  <10 organisms cfu/mL.            (< 5 cfu/mL)

E. Coli:                                 Negative

Salmonella:                          Negative

Preservatives:                      None

Foreign Materials:                None

Artificial Color:                      None

Heavy Metals:      

Pb: Less 0.3mg/kg, Cd: Less 0.1 mg/kg, Sn: less 150 mg/kg

Packaging:                           272.6 kgs net weight per drum. Double Sealed Poly-Liners.

Storage Temperature:          Recommend -18 degree C for maximum for storage and shipping.

 Product produced using approved HACCP Guidelines.

Shipping Stow:                     70 drums, one of six (6)– 20 foot Reefer Containers shipped

Country of Origin:                 U.S.A.