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Grape:
Sangiovese 70%
Merlot 15%
Cabernet Sauvignon 15%
Production area:
Near Florence, Empoli Country.
Graps:
Sangiovese 70%
Merlot 15%
Cabernet Sauvignon 15%
Chemical analysis:
- alcohol: 13% vol.,
- total acidity: 4,5 g/l;
Tasting characteristics:
- colour: Black red;
- smell : ethereal, characteristic, extraordinarly elegant, with a slight smell of wood.
- taste: dry, sapid, harmonic, velvety with complex scents that goes from exotic food.com/product/search_keys-fruits-p1.html" style="text-decoration:underline;font-weight:bold;" target='_blank'> fruits to balsamic
ones, with great nobility.
Serving temperature:
20°C
To serve with:
games, especially wild boar, seasoned cheeses, spicy food and in general food with strong taste.
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