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Rich nutritional value preserved root vegetable snack products,Japan price supplier

Rich nutritional value preserved root vegetable snack products

FOB Price:Price can be negotiated

Update Time:2020-11-18

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Product Description

Products Description

Weight	1kg
Shelf Life	90days
Packing details	1kg/pkg x 12pkg/ctn
Storage	Keep refregirated
How to cook	Ready to eat

Burdock is a root vegetable that has been eaten in Japan since ancient times. With its rich nutritional value, this vegetable is well-known as a traditional Chinese medicine in China and Taiwan.

In addition to its high nutritional value, its most distinctive feature is its crispy texture caused by being sauteed. The burdock salad is a popular salad that is developed in Japan. It is a popular dish consisting of fiber-rich burdock and colorful carrots tossed in a sesame dressing. Of course it's delicious on its own, but if you toss it with chopped kale, lettuce or other fresh greens, it becomes a new kind of salad with a nice crunchy texture.

You can use it to make use of its crunchy texture for bakery products.

Company Profile

Japanese egg omelette called "Atsuyaki Tamago" is essential for Sushi. AHJIKAN is a Japanese food manufacturer that has the largest share of Atsuyaki Tamago in the USA and Japan. Since its founding in 1962, we have earned the high reputation from many sushi chefs for our Atsuyaki Tamago, which has a soft texture like freshly baked egg even though it comes frozen, thanks to our unique manufacturing machinery and accumulated blending know-how. We have six production facilities in Japan, and we can customize your products that meet your needs, such as thinly baked egg sheet or scrambled eggs upon request. In addition, our Burdock Tea is the best-selling health tea in the Japanese health tea market for recent years. Our Burdock Tea has been shown to improve bowel movements. Our carefully selected ingredients and our unique roasting method make it possible to create a flavorful taste that cannot be imitated by any other companies. Main product: Processed egg products, Processed vegetable products, Imitation crab meat, Burdock Tea. Production capacity per year: more than 30,000t Certification: HACCP、ISO9001、FSSC22000、FDA’s SEAFOOD HACCP

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Company Profile

Name: AHJIKAN CO.,LTD.

Main Products: Cooked Egg, Health Tea, Cooked Vegetable, Processed Tofu, SURIMI

Business Type: Manufacture & Trade

Total Employees: 500 ~ 1000

Established Year: 1965

Total Annual Revenue: US$5 Million - US$10 Million

Main Markets: Domestic Market 89.00%、North America 4.00%、Eastern Asia 4.00%

Address: 7-3-9 Shoko-center Nishi-ku, Hiroshima, Japan

Providing products and services to customers that make them happy and aiming to be a company that shares the joy of blooming together.Since its establishment in 1962, Ahjikan has been expanding its business by enhancing its product lineup and improving services as it gives shape to customer demands.Recently, we have been focusing our efforts on the health food and overseas businesses, and expanding sales channels into overseas markets such as North America, Oceania, and Asian countries, starting with China. Going forward, we will endeavor to deliver safer products and become a valuable presence for all of our customers. more