Coliforms (not more than) 1 / g
Salmonella negative per 25 g
Listeria monocytogenes negative per 25 g
Pharmacologically active substances Not exceeding the limits set in Regulation 37/2010/EC
Combined total of residues of all substances Not exceeding a value fixed in Regulations EC
Average nutrition values/100g
Fat 82 g
Proteins 0,5 g
Carbohydrates 0,8g
Energy 743 kcal / 3056 kJ
Packing: In cardboard boxes with parchment or polyethylene liner, 25 kg and 10 kg.
Storage: at a temperature not up:
minus 12ºC - not longer than 12 months from the date or production,
minus 18ºC - not longer than 24 months from the date of production.