![]() |
Sambar is a vegetable stew or chowder based on a broth made with TAMARIND and toovar dal, and is very popular in the cooking
Sambar isa vegetable stew or chowder based on a broth made with tamarind and toovar dal,and is very popular in the cooking of southern regions of India especially in Andhra Pradesh,Karnataka, Kerala and Tamil Nadu.
Sambar isa vegetable stew or chowder based on a broth made with tamarind and toovar dal,and is very popular in the cooking of southern regions of Indiaespecially in Andhra Pradesh, Karnataka, Kerala and Tamil Nadu.
South Indian food, people and culture areinextricably linked to a ubiquitous dish as in idli and sambhar, sambhar andrice and so on. Each state in the South prepares it with a typical variation,adapted to its taste and environment
Type: Blended | Style: Dried | Processing Type: Blended |