![]() |
Sardine
1
|
Product name
|
frozen sardine whole round fish For your Tongue!
|
2
|
Scientific name
|
sardinops sagax or sardinella longiceps
|
3
|
Freezing way
|
a. bqf ( block quick frozen)
b. iqf (individually quick frozen)
|
4
|
Fishing zone
|
|
5
|
Catch way
|
a. trawl
b. light purse seine
|
6
|
Freezing area
|
a. sea/board frozen
b. land frozen
|
7
|
Types
|
a. for fishing / bait - grade a
b. for market sale - grade a / b |
8
|
Size
|
50-80, 80-100, 100-120pcs/ctn AND also as your requirements
|
9
|
N.W. / glazing
|
100%nw, 95%nw, 90%nw AND also as your requirements
|
10
|
Package
|
bqf bulk 10kgs/ctn, 20kgs/ctn AND also as your requirements
|
11
|
Origin
|
china
|
12
|
moq
|
1 x 40'fcl, loading with 27,000kgs.
|
13
|
Delivery time
|
within 15 days after confirmation .
|
14
|
Payment terms
|
a. t/t with 30% prepayment, and balance payment against the copy of shipping docs sent by email or fax.
b. l/c at sight. (issuing bank should be acceptable to us.)
|
15
|
Shipping docs
|
1. Commerical invoice
2. Packing list 7. Non dioxide |
16
|
Main markets
|
|
Supply:
English Name
|
Latin Name
|
Pacific Mackerel
|
Scomber Japonicus / Scomber Australasicus
|
Sardine
|
Sardine Longiceps
|
Sardine
|
Sardinops Sagax
|
Japanese Horse Mackerel
|
Trachurus Japonicus
|
Atlantic Horse Mackerel
|
Trachurus Trachurus
|
Bonito
|
Katsuwonus Pelamis
|
Tilapia
|
OREOCHROMIS NILOTICUS
|
Tilapia
|
OREOCHROMIS MOSSAMBICUS |
Fujian Jiazhong Biotechnology Development Co., Ltd (formerly known as zhangzhou development zone, Jia Feng Food Co., LTD.) was established in April 2007, located in the city of zhangzhou longhai Jiaomei comprehensive industrial development zone, being in xiamen and zhangzhou border, has superior geographical and cultural conditions. Company is mainly engaged in the deep ocean for aquatic products, instant food and food processing and sales, quick-frozen products involving natural seafood series and chinmi fish food etc.
In recent years, the company adhere to the business philosophy that is people-centered, scientific management, credit management, committed to health food and new concept, such as high standard, good quality products and bring them to market, from the raw material, production to sales, which the three aspects are strictly monitored, adhere to the various arguments, multiple testing, multi-channel control, to ensure the consumers to buy food that is a safe and healthy.
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |