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Variety: 100% Sauvignon Blanc
Origin: Itata Valley
SAUVIGNON BLANC
Variety: 100% Sauvignon Blanc
Origin: Itata Valley
Yield: 6-8 tons/ha
Vinification: The grapes were picked in March. The vinification of began with pre-fermentation cold maceration and continued with crushing and decantation. Next, came alcoholic fermentation with select yeasts at 18ºC for 18 days, with pumping over operations every three days, which took place entirely in stainless steel tanks. There was no malolactic fermentation.
TASTING NOTES
Colour: Pale yellow with olive green reflections
Nose: With intense perfume, display an exuberant aroma palette of white flowers like rose, citrus fruit, pineapple and green apple.
Palate: A very nervous and youthfull palate sensation, with good acidity and a fresh round attack, tasty and balanced on the finish.
SERVING TIPS
Perfect for seafood, sushi, tuna, crab, shrimp and salad with vinaigrette.
Best if served between 9ºC and 10ºC.
TECHNICAL INFORMATION
Alcohol: |
13,0% |
Total acidity: |
3,17 g/L (H2SO4) |
Volatile acidity |
0,60g/l |
PH: |
3,76 |
Residual sugar: |
4,98 g/L. |
Free Sulfates: |
0,019 g/L |
Total Sulfates: |
0,092 g/L |
Product Type: Wine | Type: white Wine | Taste: A very nervous and youthfull palate sens... |
Place of Origin: Chile | Producing Region: Itata Valley | Brand Name: Maritie |
Alcohol Content (%): 13 | Grape Type: Cabernet, Sauvignon Blanc | Packaging: Bottle |