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Nutritional value:
Seabass is rich in protein, vitamin A, B vitamins, calcium, magnesium, zinc, selenium.
Seabass fish tastes delicious. It is one of the marine economy fish.
There are modern frozen and aquatic product processing equipment, self-owned lab, new product Research and Development Dept and cold storage with thousnads of tons. Zhuhai Chenghuifeng Agriculture Technology Co., ltd is located in Jinwan Zone, Zhuhai City, Guangdong Province. It is founded in 2000 with 500 employees nowadays. Based on abundant local aquatic resources in Zhuhai, it is mainly engaged in the export of sea bass, tilapia, golden bass, American redfish, South American white shrimp, bread and conditioning food processing.
Its annual processing capacity is 5,000 tons with the annual output value over 100 million yuan. The company's products have been marketing to Europe and the United States, the Mid-East, the Russian Federation, Africa, Japan, Korea, Australia, Mexico, Canada and more than 30 countries and regions so far. It has been highly praised at home and abroad markets with its high quality products and constant optimized extensice service. Meanwhile it is also the first batch agrivulture leading enterprise.
It has become the largest bass manufacture in China after the enterprise reconstruction in 2011.
The company long-term targeted project:
♦ Process and sales aquatic products;
♦ Develop high value-added foods for domestic and foreign markets;
♦ To undertake food processing and export and commissed processing of aquatic products business;
♦ Establish marketing network in China to promote sales of aquatic products;
♦ Support domestic and foreign counterparts to expand marketing channels at home and abroad.
From the "hometown of Chinese sea bass", China's largest supplier of bass.
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