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Food online >  Products >  Milk & Dairy Products >  Cheese >  Seia Butter Sheep Cheese / Seia Dryed Sheep Cheese

Seia Butter Sheep Cheese / Seia Dryed Sheep Cheese

FOB Price:Price can be negotiated
Update Time:2021-04-24
Product Description

Top qualaty Cheese

Serra da Estrela is the king of Portuguese cheese and has been made for centuries by shepherds in the mountains of Serra da Estrela in the Beiras region. Made of sheep milk, mostly during the months of November to March, it is a Denominação de Origem Protegida (DOP) cheese and thus its production has very rigorous rules.

This cured cheese is hand-made, & has a creamy, white or slightly yellow colour, with a uniform (without holes or just a few) texture obtained from the slow draining of curdled-milk, coagulated with cardoon thistle (Cynara Cadunculus). It has a soft, well formed rind, smooth and thin, with an uniform straw-yellow colour. Serra da Estrela cheese has a fat content of 45%.

Serra da Estrela cheese is so soft that it is almost spreadable. It has a rich, perfumed intensity as a result of the superb grazing (the long horn sheep feed on wild herbs), buttery, with a slightly sweet burnt toffee Flavour (a characteristic of ewe's milk).

Traditionally, a whole wheel of Serra da Estrela is shared with friends and family; the top rind is sliced off, and the cheese is scooped out and spread on bread with a spoon.

Product Type: Cheese Type: Goat & Sheep Cheese Origin: Sheep
Place of Origin: Portugal Texture: Soft & Semi-Soft
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Company Profile
Name: FilMarSan Trading, lda
Main Products: Protuguese Cheese, Portuguese Wine, Portuguese Olive Oil
Business Type: Trading Company  
Address: Quinta Do Galvao
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FilMarSan Trading, lda
  • Business Type: Trading Company  
  • Main Products: Protuguese Cheese, Portuguese Wine, Portuguese Olive Oil
  • Location: Camarate, Sacavem, Portugal
  • Year Established:
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Contact Information
Contact: Mr. Filipe Santos
Tel: 351 - 96 - 3357961
Fax: 351 - 96 - 3357961
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