![]() NUTRITION FACTS
T.G.I. Friday's CHEESE PIZZA CHIPS
Serving Size 1oz / about/aprox. 16 chips (28.4g) |
| |
| AMOUNT PER SERVING |
| CALORIES |
160 |
CAL FROM FAT |
80 |
|
| |
| |
% DAILY VALUES* |
| TOTAL FAT |
|
9 g |
14% |
| |
SAT FAT |
1.5 g |
8% |
| |
TRANS FAT |
0 g |
0% |
| |
CHOLESTEROL |
0 mg |
0% |
| SODIUM |
|
190 mg |
8% |
TOTAL
CARBOHYDRATE |
|
17 g |
6% |
| |
DIETARY FIBER |
1 g |
4% |
| |
SUGARS |
1 g |
% |
| PROTEIN |
|
2 g |
% |
| |
| VITAMIN A |
0% |
VITAMIN C |
0% |
| CALCIUM |
0% |
IRON |
2% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs: |
| |
CALORIES: |
2000 |
2500 |
| Total Fat |
Less than |
65g |
80g |
| Sat Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Total carbohydrate |
|
300mg |
375mg |
| Dietary fiber |
|
25g |
30g |
| Calories per gram: |
|
|
|
| Fat 9 |
Carbohydrate 4 |
Protein 4 |
|
|
INGREDIENTS
INGREDIENTS: VEGETABLE OIL (CORN OIL, SOYBEAN, SUNFLOWER, SAFFLOWER, AND / OR COTTONSEED OILS), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), DEHYDRATED POTATOES, CORN MEAL, POTATO AND / OR TAPIOCA STARCH, WHEAT STARCH, SUGAR, SALT, WHEY, NATURAL AND ARTIFICIAL FLAVORS, DRIED RED PEPPER, MONO-&DIGLYCERIDES, DRIED PARSLEY, GARLIC POWDER, ONION POWDER, MONOSODIUM GLUTAMATE, SPICES, cheddar cheese (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CITRIC ACID, TOMATO POWDER, CARAMEL COLOR, PARTIALLY HYDROGENATED SOYBEAN OIL, MALIC ACID, LACTIC ACID, AUTOLYZED YEAST EXTRACT, TORULA YEAST, MALTODEXTRIN, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DISODIUM PHOSPHATE, NATURAL FLAVORS, SPICE EXTRACT, YELLOW 6, YELLOW 5.
Contains Milk, Wheat and Soy. |
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