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Appearance :White powder ,PH value 3.5-4.5,
Assay(as Na2H2P2O7) 95.0%mini
Properties:
White powder;Relative density 1.86;Soluble in water and insoluble in ethanol; If its aqueous solution is heated together with diluted inorganic acid, it will be hydrolyzed into phosphoric acid; It is hydroscopic, and when absorbing humidity it will become into a product with hexa-hydrates; If it is heated at a temperature above 220°C, it will be decomposed into sodium meta phosphate.
Uses:
As a leavening agent it is applied to roast foodstuffs to control the fermentation speed; When applied to instant noodles, it can shorten water resetting time and avoid stickiness and mushiness of the noodles; When applied to crackers or cakes, it may shorten fermentation time, lower the breakage, make the porous space in good order and therefore lengthen the shelf life.
Name of index | Index | Actual index |
Na2H 2 P2O7 % |
≥95.0 |
95.9 |
Substances not dissolved in water % |
≤1.0 |
0.04 |
PH value |
3.5-4.5 |
4.2 |
Heavy metal (Pb) % |
≤0.0015 | <0.0015 |
Fluorides (F) % |
≤0.005 | <0.002 |
As % |
≤0.0003 | <0.0002 |
Appearance |
White Powder |
Measure up |
CAS No.: 7758-16-9 | Other Names: DISODIUM DIPHOSPHATE | MF: Na2H2P2O7 |
Place of Origin: Jiangsu China (Mainland) | Type: Emulsifiers, buffering agent, leavening a... | Brand Name: hengxing |
Model Number: 28 |