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The Soluble Soy Polysaccharide is a new stabilizer which can replace pectin in acid beverage during PH between 3.3-4.2.It is widely used in yakult,other acid beverag,noodle,rice and other foods.
We are the manufacturer of Soy Protein,such as: soluble soybean polysaccharides,we are founded in 1997.The ssps is a new type stabilize.
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