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Sour cherry Jjuice Bx 65
Supplied in June
% 100 pure
Appearance | Homogen and clear | |||||
Colour | Typical | |||||
Taste / Aroma | Typical fresh sourcherry taste and aroma | |||||
Bx | 65.5 ± 0,5 | |||||
Acidity | 6,2 ± 1 % w/w as citric acit at pH 8,1 | |||||
PH | 2,9 - 3,5 | |||||
Turbidity | Max. 10 NTU | |||||
Food Additive | None | |||||
Heavy Metals | Turkish Food Codex | |||||
Pesticides | Turkish Food Codex | |||||
Net Weight | 260 ±2 kg | |||||
Double PE bag or non aseptic bag / steel drum | ||||||
1 year at cool storage, 2 year at / frozen storage | ||||||
Total Microorganism | < 100 /ml | |||||
Yeast & Mould | < 25 /ml | |||||
Coliform | None | |||||
Heat resistant mould spors (cob/ml) | None |
Product Type: Juice, juice concentrate | Brand Name: Targid | Model Number: ScJC |
Place of Origin: Turkey | Primary Ingredient: sour cherry | Type: Concentrate & Puree |
Processing Type: Sterilized, evaporotor | Feature: Normal | Purity (%): 100 |
Brix (%): 65 | Certification: HACCP, ISO, KOSHER, NOP, BCS OKO... | Packaging: aseptic bag |
Weight (kg): 260 | Shelf Life: 1 year at 0-4 degrees 2 years in co... | Flavor: Cherry |
Raw Material: Sour Cherry | Packing: aseptic bags in stainless steel drums |