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Good dispersancy, medium viscosity, good instant and soluble property and nondusty.
- Has certain gel agglutinative property, fully expand and extract mytolin, excellent property of water holding.
- Good instant property, can be made into injection brine.
- Improving texture and slice up capability of products.
- Good hydrophilicity and dissolubility, can evenly distribute throughout the meat products.
We are a modern soybean deep-processing enterprise. With six years' development, we have grown up as a stable and creditable manufacturer in the line of soy protein in
We have set up a scientific food security control and quality management guarantee system-certified by ISO9001: 2000, ISO14001: 2004, HACCP, IP (Non-GMO) and Halal.
With the stable manufacturing ability and good reputation, we believe we are a trusty cooperator.
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