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Lecithin-p1.html" style="text-decoration:underline;font-weight:bold;" target='_blank'>Soya Lecithin
Ambika Dehydrates offer best quality Soya Products for their use in food industries.
Ambika Dehydrates offer best quality Soya Products for their use in food industries.
Ambika Dehydrates takes meticulous measures to ensure an outstanding soyabean product.
lecithin is regarded as a well-tolerated and non-toxic surfactant. Lecithin is used commercially in substances requiring a natural emulsifier and/or lubricant, from pharmaceuticals to protective coverings. A major source of lecithin is soybean oil.
Soya De Oiled Cake (DOC) We offer a good quality Soya De Oiled Cake (DOC)
Soya Flour Soya flour is made from whole soybeans that have been roasted and ground. Soy is a stable food of great nutritional value. Soyabean flour contains high protein and is usually mixed in with whole grain flours in many recipes. Use soyabean flour in home cooking for a delicious, to get a little more soy in the diet. A small amount of soya flour is often added to commercially prepare baked goods because it makes a moist, tender product with long shelf life, Soyabean flour is useful for the taste, texture, or appearance.
Type: Emulsifiers |