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Home >  Products >  Milk & Dairy Products >  Super Lactose from GMP ISO HACP certified manufacture

Super Lactose from GMP ISO HACP certified manufacture

FOB Price:Price can be negotiated
Production Capacity:5000 Kilogram/Kilograms per Week
Payment Terms: US $1 - 500 / Kilogram
Update Time:2014-09-19
Product Description

Lactose
1. GMP Factory
2.ISO,GMP,HACCP,SGS certified
3.100% Natural
4.Free sample

 Lctose

CAS No.: 63-42-3

 

Formula: C12O22H11

 

Formula weight: 34203

 

Assay: 99.50%min

 

Solubility in water (25 ° C)/100g: 18.9

 

Solubility in water(40 ° C)/100g: 25.1

 

Solubility in water (60 ° C)/100g: 37.2

 

Properties: White Powder or white crystalline powder, sweet taste, odorless or has slight odor.

 

Lactose is a sugar that is found most notably in milk. Lactose makes up around 2~8% of milk (by weight), although the amount varies among species and individuals. It is extracted from sweet or sour whey.

 

Pharmarceutical lactose products is an extra from the milk to separate out the product, the pharmaceutical, food, health care roducts such as the production of essential accessories for the pharmaceutical carriers and excipients.

 

Properties: white crystal or crystalline powder, slightly sweet taste, the relative density 1.525 (water-bearing materials), soluble in water, in ethanlo, insoluble in chloroform or ether. 

 

  The product can be used as tablets and capsules of the filler or diluent, and sometimes also used for freeze-dried products and baby food formulations. Lactose is also used in powder inhalation of diluent.  

 

 

 

Function

 

1.A fermented milk is essential to provide the carbon source. Under the action of lactic acid bacteria, lactose, galactose and glucose is decomposed into.

 

2. Provide nutrition to provide energy for mankind. Galactose has important influence on the development of the mammalian nervous. Lactose is conducive to the absorption of calcium. Lack of lactase causes lactose intolerance.

 

3 dairy organizations have an important impact on the state. Milk production, the impact on the crystallization of lactose milk taste. Solubility milk.

 

  4 has an important influence on the color of dairy flavor. Browning reaction. After fermentation flavor formation.

 

.

 

Specification:

 

Items of Test

Standard

Result of Test

Identification

Meets

Meets

Specific rotation

+54.4~+55.9

+54.7

Acidity or alkalinity

Add 0.3ml of phenolphthalein TS: the solution is colorless, and not more than 0.4ml of 0.1N sodium hydroxide is required of produce a red color

Meets

Loss on drying %

≤0.5

0.04

Water %

≤1.0

0.3

Heavy metals(as Pb) %

≤0.0005

less than0.0005

Residue on ignition%

≤0.1

less than0.03

Protein and light-absorbing impurities

The absorbance divided by the path length in centimeters is not more than 0.25 in the range of 210 to 220nm and is not more than 0.07 in the range of 270 to 300nm

Meets

2. TPC, Escherichia coli, mould and yeast

TPC (cfu/g)

less than100

less than10

Yeast & mould (cfu/g)

less than50

less than10

Escherichia

Absence

Not detected

 

 

 

 

Product Type:
Lactose
Origin:
Milk
Processing Type:
Sterilized
Brix (%):
2%
Color:
White crystalline powder
Additives:
None
Fat Content (%):
0.10
Purity (%):
99.5%
Use:
Food and pharmaceutical
Shelf Life:
3 years
Weight (kg):
25
Place of Origin:
China (Mainland)
Brand Name:
wison
Model Number:
wison-w025
Certification:
FDA,HACCP
Product name:
lactose
Appearance:
White /off-white crystalline powder
CAS NO:
63-42-3
Supply type:
OEM/ODM
Other Products
Company Profile
Name: Xi'an Wison Biological Technology Co., Ltd.
Main Products: Synephrine,Soybean Isoflavone,Icariin,Quercetin,Ginseng Extract
Business Type: Manufacturer, Trading Company
Total Employees: 51 - 100 People
Established Year: 2013
Main Markets: Eastern Asia, Southeast Asia, North America, South America, Eastern Europe
Address: Rm. 2103, Unit 3, Building 3, Saigao Int'l Block, Fengcheng 5th Road, Weiyang District
Our company locates in ecological zone and business center which devotes to biotech industry and natural botanical ingredients integrating R&D, manufacture and sales into one. We specialize in manufacturing all kinds of natural herb extract, natural food additive, pharmaceutical intermediate, daily chemical product as well as technology research, transfer and consultation of food, drink, cosmetics, medicine and healthy product.

Our production base locates in Sanyuan of Shaanxi, with the yearly capacity of 1000 ton based on exceptional botanical resource, We have established a independent research and developing center as well as high-tech spectrometer, ultra-violet and visible spectrophotometer, and analysis appliances of micro-organism lab in Xi'an. Moreover, we have another process-scale chromatography production line which specializes in manufacturing high purity natural botanical ingredients.

We are committed to product quality safety and environment protection. Responsibility for society, strict quality control system, sustainable operation principle, all these win the acceptance from the clients all over the world.
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Xi'an Wison Biological Technology Co., Ltd.
  • Business Type: Manufacturer, Trading Company
  • Main Products:Synephrine,Soybean Isoflavone,Icariin,Quercetin,Ginseng Extract
  • Main Markets: Eastern Asia, Southeast Asia, North America, South America, Eastern Europe
  • Location: Xi'an, Shaanxi, China
  • Year Established: 2013
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