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Tapioca+Starch-p1.html" style="text-decoration:underline;font-weight:bold;" target='_blank'> Tapioca Starch ( also called cassava, yuca, madica, manioc starch) Viet Nam origin.
Tapioca starch ( also called cassava, yuca, madica, manioc starch) Viet Nam origin. You can use our product for food (bakery, cake, cooking, bread,...) or industrial purposes ( paper, textile, incense, adhesive, glue, gum,....)
GRADE 1
Specification:
- Moisture: 13%max
- Starch content: 86% min.
- Ash: 0.1% max.
- Fiber: 0.1% max.
- Whiteness: 95% min
Packing: 25/50kg PP&PE Bag
25/50kg Paper bag
850kg Jumbo bag
Don’t hesitate to contact with me for more information.
Expresses hope to receive your order soon.
Jenny Cao
Export Executive
VIET DELTA CORP.
20/5 Dinh Bo Linh St., Ward 24,Binh Thanh, HCM City
Fax: 84 8 35119559
H/P:+84 977 924 560
Skype: jenny.cao77
Web:http:// www.vietdeltastarch.webs.com
Product Type: |
Starch
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Color: |
whiteness
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Form: |
Powder
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Fineness (%): |
86
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Packaging: |
Bag
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Weight (kg): |
50
|
Place of Origin: |
Ho Chi Minh City Vietnam
|
Starch Type: |
Tapioca Flour
|
grade: |
1
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