Tom Yam Goong ,Tom kha kai ,The name Green Curry &Massamum Curry freeze dried soup packs
Tom Yam Goong is a spicy and sour clear soup with fragrant Thai herbs generously used in the broth such as lemon grass, kaffir lime leaf, shallot, Galangal and lime.
Tom kha kai is another traditional and tasty soup with spicy, sweet, sour and rich Coconut Milk and galangal. The chili added a smoky flavor as well as texture, color and heat.
The name Green Curry derives from the color of the dish by pounding fresh green chili. Green curry tends to be hotter than other curries.
Massamum Curry is a Southern Ghai curry with Muslim origin. The yellow curry is heavy on dry spices, coconutty, sweet, savory and very aromatic .