Ingredient |
100% fresh,sound,ripe and nature tomatoes |
NTSS (Brix) |
36-38% cold break, hot break |
30-32% cold break, hot break |
28-30% cold break, hot break |
Howard mold count |
50 max |
PH |
4.2±0.2 |
Gardnar A/B |
2.0min |
Lycopene |
50mg/100g min |
Total acidity |
9% max |
Foreign material |
Shall be free from pits, stems, skins, dirt and other foreign material |
Heavy metal |
Sn <200mg/kg, |
Pb <1.0mg/kg |
Cu <5.0mg/kg |
As <0.5mg/kg |
Flavor and taste |
Products shall be for Human health, and have no abnormal taste or odor |
Microorganism |
in comply with commercial Sterilization |
Food additives |
not to detected |
Packing |
In 220 liter aseptic bag in steel drum packing, about 230kg net weight per steel drum, 80drums/20fcl |
In 1000 liter aseptic bag in wooden bin packing, about 1300kg net weight per wooden bin, 16bins/20fcl |
Storage |
Store in a clean, dry, well-ventilated area; prevent direct sunshine to the products. |
The min order quantity: |
10mts |
Payment: |
L/C, 100%TT, 30%TT, 70%DP,100%DP, depend on our final confirmation |
Shippmet time: |
delivery 1000mts to Tianjin Port within 15days |
Shelf life |
24months from date of manufacture under appropriate storage conditions |
Note processing hart: |
Raw material-washing-sorting-breaking-preheating-concentration sterilizationheat preservation)-filling-cooling-labeler-storage |
FRESH TOMATO GMO free |
Production management: ISO9002 and HACCP |