1)high quality and best price
2)green farm to plant and no pollution
3)adopt high technology
All of our tomato paste orgin from XINJIANG, where is blessed with no polution and rich soil. Together with the high technology, we can ensure the best quality tomato paste. Now pls kindly check the specification below:
28-30% COLD BREAK
| TSS (Brix) | 28-30% cold break |
| Ingredient |
100% fresh, sound, ripe tomatoes |
| Bostwick (at 12.5%Brix) |
6-11cm/30sec |
| Howard mold count |
50% max |
| pH |
3.9-4.5 |
| Gardner A/B |
2.0min |
| Lycopene |
50mg/100g min |
| Total acidity |
10% max |
| Foreign material |
shall be free from pits, stems, skins, dirt and other foreign material |
| Heavy metal |
Sn <200mg/kg |
| Flavor and taste |
Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor |
| Microorganism |
in comply with commercial Sterilization |
| Food additives |
not to be detected |
| Remnants of Prohibited agricultural chemicals |
not to be detected |
| Packing |
packed in 230 liter aseptic bag in steel drum, about 235kg net weight per steel drum, 80drums/20’FCL |
| Storage |
store in a clean, dry, well-ventilated area; prevent direct sunshine to the products. |
| Shelf life |
2 years |
| certificate |
ISO9002 and HACCP |
28-30 HOT BREAK
| NTSS (Brix) | 28-30% hot break |
| Ingredient |
100%fresh, sound, ripe tomatoes |
| Bostwick (at 12.5%Brix) |
5-7cm/30sec |
| Howard mold count |
50% max |
| pH |
3.9-4.5 |
| Gardner A/B |
2.0min |
| Lycopene |
50mg/100g min |
| Total acidity |
10% max |
| Foreign material |
Shall be free from pits, stems, skins, dirt and other foreign material |
| Heavy metal |
Sn <200mg/kg |
| Flavor and taste |
Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor |
| Microorganism |
in comply with commercial sterilization |
| Food additives |
not to be detected |
| Remnants of Prohibited agricultural chemicals |
not to be detected |
| Packing |
packed in 230 liter aseptic bag in steel drum, about 235kg net weight per steel drum, 80drums/20’FCL |
| Storage |
Store in a clean, dry, well-ventilated area; prevent direct sunshine to the products. |
| waranty |
2 years |
| certificate |
ISO9002 and HACCP |
36-38% COLD BREAK
| NTSS (Brix) | 36-38% cold break |
| Ingredient |
100% fresh, sound, ripe tomatoes |
| Bostwick (at 12.5%Brix) |
6-11cm/30sec |
| Howard mold count |
50% max |
| pH |
3.9-4.5 |
| Gardner A/B |
2.0min |
| Lycopene |
50mg/100g min |
| Total acidity |
10% max |
| Foreign material |
shall be free from pits, stems, skins, dirt and other foreign material |
| Heavy metal |
Sn <200mg/kg |
| Flavor and taste |
Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor |
| Microorganism |
in comply with commercial sterilization |
| Food additives |
not to be detected |
| Remnants of Prohibited agricultural chemicals |
not to be detected |
| Packing |
Packed in 200 liter aseptic bag in steel drum, about 235 kg net weight per steel drum, 80drums/20’FCL |
| Storage |
store in a clean, dry, well-ventilated area; prevent direct sunshine to the products. |
| waranty |
2 years from date of manufacture |
| Certificate |
ISO9002 and HACCP |
The production details:
Welcome all of you to inquire and Your response is highly appreciated, Thank you !
If any question, pls feel free to contact lynn :)
| Product Type: |
Sauce
|
Type: |
Ketchup,tomato sauce,ketch up
|
Form: |
Pasty
|
| Taste: |
tomato
|
Color: |
Red
|
Packaging: |
Drum
|
| Certification: |
HACCP,ISO,QS
|
Primary Ingredient: |
Tomato
|
Max. Moisture (%): |
70 %
|
| Weight (kg): |
230 kg
|
Shelf Life: |
2 YEAR
|
Place of Origin: |
Xinjiang China (Mainland)
|
| Brand Name: |
DTC
|
Model Number: |
DTC-T-001
|
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