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Name: Thiamine hydrochloride (Vitamin B1)
Other Name: Vitamin B1
CAS: 67-03-8
M.F.: C12H17ClN4OS•HCl
M.W.: 337.27
Content (anhydrous substance). |
98.5~101.0% |
pH( 1 in 100) |
2.7~3.3 |
Sulphates |
≤ 300ppm |
Heavy metals |
≤ 20ppm |
Water |
≤ 5.0% |
Sulphated ash |
≤ 0.1% |
sweetener: acesulfame K, aspartame, Saccharin sodium, stevia extract, glycine, dl/l-alanine, erythritol
acidity regulator: L/dl-malic acid, DL/L-tartaric acid, citric acid monohydrate, citric acid anhydrous, sodium citrate, calcium citrate,
thickener: xanthan gum
preservatives: potassium sorbate, sorbic acid
antioxidante: Ascorbic Acid , Vitamin C sodium, vitamin C calcium, vitamin c palmitate
stabilizer: CMC and derivatives
seasoning: monosodium glutamate, sodium L-Aspartate
Amino acids: The amino acids and derivatives are regular used in food additives, for instance glycine, l-cysteine hcl monohydrate, dl/l-alanine, dl-methionine, sodium aspartate, l-arginine, taurine etc.