vitamin B2,China price supplier

    2) Characteristics:     

    Yellow or orange yellow crystalline powder; smells slightly offensive, tastes slightly bitter,    

     slightly dissolves in water, not dissolve in ether, alcohol and chloroform, with the melting    

     point of 281-290    

    3) Application:    

    Riboflavin (vitamin B2) is the essential necessity for organism in normal living as the nutriment    

     for infant, pregnant woman, nursing mother, patient after illness and the aged. It, involve,     

    participates in the metabolism of carbonhydrate, Protein and fat, and is the major composition     

    of flavor protein, the transferring enzyme system of hydrogen. In clinical practice, it is applicable    

     to perleche, glossitis, ophthalmitis, conjunctivitis, seborrhea, scrotum inflammations with     

    proper effect, in food and feed industry, it is widely used as food and feed additive and have the     

    Kosher Certified.    

    4) packing standard:    

    20kg/net Fiber drum/carton