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Good quality and reasonable price.
food.com/product/search_keys-Vitamin+E-p1.html" style="text-decoration:underline;font-weight:bold;" target='_blank'> Vitamin E 50%
GRADE: FEED GRADE
STANDARD: GB/T7293-2006
Inspection Item |
Specification |
Analysis Results |
Description |
Almost white or pale yellow powder or granular powder |
Complies |
Identification |
Anhydrous ethanol Nitric acid lest shows Orange red |
Complies |
Particle Size |
More than 90% through the sieve of 20 |
Complies |
Loss on Drying |
≤ 5.0% |
4.5% |
Assay( Percetage of Labeled Amount ) |
≥50.0% |
50.3% |
Vitamin E 50%CWS/S
GRADE: FOOD GRADE
STANDARD: USP32
Test Items |
Specifications |
Test Results |
Appearance |
White or off-white free-flowing powder |
Qualified |
Identification |
Positive |
Qualified |
Dispersibility in water |
Dispersible |
Qualified |
Content |
Min.50% of Vitamin E |
51.2% |
Loss on drying |
≤3.0% |
1.4% |
Granularity |
100% through 40# sieve |
100% |
Min.90% through 60# sieve |
99.0% |
|
Min.45% through 100# sieve |
78.0% |
|
Heavy metal |
≤10mg/kg |
<10mg/kg |
Arsenic |
≤2mg/kg |
<2mg/kg |
Residual Solvents |
||
Methanol |
<3000mg/kg |
Qualified |
Hexane |
<290mg/kg |
Qualified |
Microbiological Spec. |
||
Total Plate Count |
<1000Cfu/G |
Qualified |
Yeasts & Moulds |
<100Cfu/G |
Qualified |
E. Coli |
Negative (In 10g) |
Negative |
Salmonella |
Negative (In 25g) |
Negative |
CAS No.: |
59-02-9
|
MF: |
C29H50O2
|
EINECS No.: |
200-412-2
|
Place of Origin: |
Zhejiang China (Mainland)
|
Type: |
Antioxidants,Nutrition Enhancers
|
Grade: |
FOOD OR FEED
|
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