Wheat Flour,Poland price supplier

 Wheat flour price supplied by 50kg
Specification (Detailed):
1. Product description: Wheat flour (Top Grade).
2. Additives: do not add.
3. Organoleptic:
* Color - White or cream;
* Smell - inherent to a wheat flour, without strangers odours not musty not
moldy;
* Taste - inherent to a wheat flour, without strangers flavors not sour not the
bitter;
* Consistency - powder.
4. Physical-chemical characteristics:
* Ash, % - 0,4
* Moisture, % - max. 13,5;
* Falling number, sek - 300 - 310;
* Wet gluten content,% min. - 26;
* Protein, % - min. 11;
* Whiteness, % - 0,58 - 0.60.
5. Nutritive value:
* Energy (kcal/kJ/100g) - 334;
* Protein (g/100g) 11-11,5;
* Carbohydrate (g/100g) - 70,6;
* Fat (g/100g) - 1,0 - 1,13
6. Heavy metal and mycotoxins: it is not detectable.
7. Storage and transport:
* Type of packaging - 50 kg, bags PP;
* Storage and transport conditions - dry and room temperature storage;
* Keeps for a minimum of - at least 12 months.
8. Raw material: The raw materials used comply with current Indian food law. The storage of the raw materials as well as their processing are conducted with appropriate care and in accordance with the hygienic regulations and quality control required by the authorities.