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Best Quality Wheat Flour Type 850 (C)
Specifications
Protein - Max 12,0
Ash - Max 0,85
Moisture - Max 14,0
Wet Gluten - % Min 29
Water Absor. - % 60,00
Stability - Min Minute 5,00
Energy BU - Min 80
Pls. contact with us best, competitive quotations.
Made From: Wheat | Place of Origin: Turkey |