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White Mushroom Extract
Natural White Button Mushroom Extract 30% Polysaccharide
Botanical Sources: Agaricus bisporus(Lange) Sing
Active Ingredient: Polysaccharide
Test Method: Anthrone sulfuric acid method
Appearance: Brown powder , Slightly special flavor.
Specification: 5%-40%
Sieve Analysis: 100mesh
Residue on Ignition: ≤ 5%
Extraction Solvent:Ethanol &Water
Total Plate Count:<1000cfu/g
Yeast and Mold:<25cfu/g
E. Coil: Negative
Staphylococcus aureus: Negative
Storage: Store in cool and dry place; Away from strong sunlight, heat and moisture.
Package: 10kg/carton or 25kg/drum,2.5kg/bag, vacuum packing.
( penny at lgberry dot com )Lingonberry group is a leader dedicated to producing high quality plant extracts,customized formulation blends and OEM service since 2002.
The factory is located in the Greater Hing-gan Mountains,with a large number of pollution-free wild resources. It covers an area of 100,000m2 and owns the most advanced continuous ultrasonic counter-current equipments and 5000? GMP workshops.Lingonberry owns 61 patents and 2 independent R&D centers with the most advanced in-house analytical instruments to make sure the quality of research.
Lingonberry owns GAP ginseng planting base and has traceability from the raw material to the finished product.
Based on pollution-free advantage,Lingonberry strictly controls the quality of products to guarantee to supply the best quality to our customers. Welcome to visit us.
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