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Won Ton Soup Base Mix
Won Ton Soup Base Mix
- For soup stock ( 1 packet : 3 cups of boiling water)
- For frying with rice, rice noodles, Vegetables and all kinds of meat.
Net weight 1.6 oz (45 g)
L0055 : Chicken Broth Soup Base Mix
- For soup stock (1 packet : 3 cups of boiling water)
- For flying with rice, rice noodles, vegetables and all kinds of meat.
Net weight 1.6 oz (45 g)
L0056 : Spicy Barbecue Powder CHICKEN LEGS.
Pour 75 gr. (1 packed) of Spicy Barbecue Powder chicken legs in a bowl, add ? cap of water and put the chicken legs in a bowl. Cover the bowl and marinate for 30 minutes. Grill over charcoal on low-medium flame, and turning frequency until done (about 15-20 minutes).
Net weight 1.6 oz (45 g)
L0057 : Instant Beef Broth For Vietnamese noodle Soup (PHO ' Powder)
Empty (75 g) for 10 cups of soup or use partially by mixing 15 gr. (0.5 oz) of ingredients for 2 cups of hot water. Preparation of rice noodles (PHO' style) with thin slices of beet.
1) Add 10 cups of water into the pot and heat until boiling
2) Add 1 package (PHO' style) in boiling water for 1 minute.
3) Pour soup over noodles and beefs. Served while hot.
Net weight 2.7 oz (75 g)
L0058 : Chinese Barbecue (Char Siu seasoning Mix)
- Dissolve 1 package of seasoning mix with 1.5 cup water.
- Prepare 750 gr. (about 1.5 pound) park butts then cut in pieces a bout 44 x 10 cm. Aging for 2-3 hours.
- Back at 400 F for 20 minutes or grill with charcoal until well-done
Net weight 2.7 oz (75 g)
L0068 : Minced Prawn in spices.
For frying with all kinds of food or eat with hot rice, etc.
Net weight 5.6 oz (160 g)
L0069 : Minced crab in spices.
For frying with all kind of food or eat with hot rice, etc.