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Yellow Peach Puree concentate
1.brix 30- acid 0.7-2.0
2.packing Iron drum within aseptic bags
3.use produce
yellow peach puree concentate
1.brix 30-32 acid 0.7-2.0
2.packing Iron drum within aseptic bags
3.type puree
4.use produce
5. Flavor&Aroma T ypical yellow peach puree concentrate flavor and aroma, no anomalous smell
6. O rganize form T he puree uniformity and exquisite in the same package
7. I mpurity No extra impurity in naked eye
Physical & Chemical characteristics |
B rix |
30-32 |
31.5 |
A cid % |
1.0-2.0 |
1.26 |
|
PH |
3.7-4.0 |
3.75 |
|
P ulp % |
≥40 |
60 |
|
Microbiological characteristics |
Total Plate Count cfu/g |
≤100 |
<100 |
Coliforms MPN/g |
≤3 |
<3 |
|
M olds cfu/g |
≤20 |
<20 |
|
Yeast cfu/g |
≤20 |
<20 |
|
S terilize Bacteria |
N.D. |
N.D. |
Product Type: |
Juice,Fruit Juice
|
Brand Name: |
SDLW
|
Model Number: |
LW1013
|
Place of Origin: |
Shandong China (Mainland)
|
Primary Ingredient: |
yellow peach
|
Type: |
Puree
|
Processing Type: |
Filtered,Fresh-Squeezed,Sterilized
|
Feature: |
Normal
|
Purity (%): |
100
|
Brix (%): |
30
|
Certification: |
FDA,HACCP,ISO,KOSHER,QS
|
Packaging: |
Barrel,Bottle
|
Volume (L): |
220
|
Weight (kg): |
220
|
Shelf Life: |
2 years
|
color: |
Yellow color
|