Rice wine'(maggollia) made from 90%rice and 10%Wild black raspberry . Product Type: Rice Wine Alcohol Content (%): 6 Type: Korean Soju Taste: Sweet Feature: Nutritious Packaging: Bottle Place of ...
NUT -p1.html‘ style=‘text-decoration:underline;font-weight:bold;‘ target=‘_blank‘ Chestnut MAKGEOLLI 600ml, 1000ml alcohol content : 6% It is made chestnut, have same as nut flavor tasty. Curren...
HB Ginseng Wine Bee is korean traditional Ginseng & rice wine developed & confirmed by Professor HB Jeong for 30years “ Bee ” is made of only 100% Korean Ginseng, water and rice. ...
Japanese Sake Masamune Chidori 720 ml |||| Japanese wine made in japan of Organic rice for restaurant & hotel |||| We produce Japanese sake which evokes the essence of the craftsmen who make it. ...
Cultural Rice Wine branded "Seoul Royal Guard" and Healthy Rice Wine included "Red Ginseng " that represents South Korea. • Product Description "Seoul Royal Guard" ...
jujube TOP KOREAN Rice Wine 1.Incomparable unique taste 2.Healthful Liquor JUJUBE TOP KOREAN Rice Wine It has been almost 30 years since jujube farming had begun in Cheongsong, Gyeongsangbuk-do. We h...
Rich taste and tropical flavor of Banana and Vanilla You can enjoy primary taste of rice because the polishing ratio is 90% Yamada-Nishiki , rice of highest quality and specially planted by Nagata ag...
Pure rice wine made from 100% Gyeonggi-do rice. BHD Rice Wine - 6% Pure rice wine made from 100% Gyeonggi-do rice. No ‘artificial additives‘, Brewed only with 100% Gyeonggi-do rice. It is made via ...
Gugija Rice Wine Chilgapsan ‘Gugija Rice Wine‘ is made of clean ‘groundwater‘ and brewed with the delightfully self-produced yeast by the traditional wine making method. Capacity : 750ml, Alcohol...
Detailed introduction to Rice Wine: Makgeolli is milky and off-white Korean traditional alcohol. It is the oldest alchol in Korea and is made from rice. Brand name : Kunwangbong Makgeolli made by Che...
Detailed introduction to Maesaeng-i Korean Rice Wine: Non-pollutant capsosiphon fulvescens(literally maesaeng-i in Korean), a green alga, has encountered makkuli(milk-colored fermented sweet rice win...
Detailed introduction to Lotus Rice Wine: Good Effect of Rice Wine Prevents cancer and helps damaged liver to recover Contains abundant of lactobacillus Contains enough Vitamin B complexes Contains o...
Korean Traditional Alcoholic beverage 'Bekseju' (Rice Wine) Description Korean traditional wine Bek Se Ju is brewed with Unique and Finest traditional method and valuable 12 herbs . ‘Bek Se ...
Korean Rice : 100% - Effect of Korean Rice Wine - 1. Alcohol volume is very low. 2. Essential amino acids are included. Makeolli is also considered as health drink. 3. Protein and Vitamin B, very goo...
We have produced Rice wine at the rate of Wheat 20%, rice 80%. As a wellbeing rice wine made of agricultural products Sterilized rice wine made by Jeonju Jujo Co., Ltd. Wheat 20% Rice 80% Turbidity 6...
Maesaengi Pure Rice Wine Product Description * GoHeung, WanDo, GangJin in JeonNam. Its a high nutrient food containing Chlorophyll and various minerals -Exporting to USA, Japan, HongKong, Taiwan, Sai...
We'd like to in troduce a korean rice wine, rice wine which has been taken over for some hundreds of years in the tradiotional w We‘d like to in troduce a Korean unrefined rice wine, which has b...
Alc. : 7% Volume & Package : 300ML glass bottle Main Material : Enriched Black Bean & Rice from korea Black bean is known as remarkable one of black foods, which is good for health, like blac...
rice wine during fermentation to keep healthy components and unique taste and smells. Alcohol degree is 6%. We boil down certified Gangwha Ginseng and herb for 48 hours and add 10% extract in volume ...
Canned Rice Wine Canned rice wine Be loved Korean rice wine, Mak Gol Li Kook Soon Dang‘s canned rice wine comes from the Lee Wha wine, a popular and quality wine that had been drunken since the Gory...
Maesaeng-i, a kind of seaweed , Maesaeng-i Korean Rice Wine Non-pollutant capsosiphon fulvescens( literally maesaeng-i in Korean ), a green alga, has encountered makkuli (milk-colored fermented sweet...
Lotus Rice Wine Good Effect of Rice Wine Prevents cancer and helps damaged liver to recover Contains abundant of lactobacillus Contains enough Vitamin B complexes Contains organic acid which has good...
HS CODE 2206009090 Description Black Rice has high nutritive qualities and produces a unique, fruity scent and beautiful color in sool. Black rice was originally a wild rice native to southern China....
You will be able to taste the constant flavor of Korean Traditional Liquor due to manufacturing process of Ju Young Co., Ltd Product Type: Wine Type: rice wine Taste: Sweet Use: Table Wine Place of O...
Description Korean traditional wine Bek Se Ju is brewed with Unique and Finest traditional method and valuable 12 herbs. ‘Bek Se Ju‘ means 100 years old. It doesn`t refer to the age of the wine but...
Raw rice fermentation method ? Unlike the regular rice wine, brewing rice wine with raw rice powder instead of steamed rice. Motivation of Study - It is estimated that approximately 30% of total ener...
