Low Moisture ApplesLow Moisture Apples (also called dehydrated ) are prepared from sound, properly ripened fruit which has been washed, peeled and cored, sorted, trimmed, cut to desired size and properly dehydrated. Th...
Dried PeachesDehydrated or dried fruit have a low percentage of moisture, which allows to keep them by long periods of time avoiding action of pathogen micro-organisms.
Golden RaisinsDehydrated or dried fruit have a low percentage of moisture, which allows to keep them by long periods of time avoiding action of pathogen micro-organisms
Sun Dried RaisinsSun-dried fruits prolong the tastes of Summer in a variety of sweet ways. Dehydrated fruits undergo a desiccation process to reduce the fruits water content thus blocking the growth of microscopic or...