Baker's yeast extract for meat product -sausagesOur yeast extracts are obtained by biological methods from the protein-rich cell sap of especially suitable bakers yeasts. This extract is rich in valuable amino acids, nucleotides and other useful ce...
instant dry yeastHarbin Crown Classic Co., Ltd. is a modern private enterprise specialized in manufacturing Instant Dry Yeast. The company is founded in year 1998 and annual output is 15,000 tons. The products are ver...
Baker's yeastthe yeast consists of various biological active materials needed by human body, such as quality protein, amino acid, vitamin b, microelement and carbohydrate. the yeast is widely used in food industry...
Instant yeast1)Excellent quality with competitve price as well professional service. 2)High activity, powerful fermentation. 700 -780 ml/h (CO2) 3)OEM Package is acceptable. 4)with different sizes of Aluminum vacu...
Instant Dry YeastWe are factory specializing in the manufacture and export of Instant Active Dry Low Sugar and High Sugar Yeast for more than five years. We have profuse designs with high quality products, and express...
Instant Dry yeast-Instant dry yeast (High sugar) Ingredients: Natural Yeast, Sorbitan monostearate(E 491),Vitamin Application: It applies for bread with 5-25% sugar content. Functional Features: 1. It is made from sel...
Bakery Yeast Extract for food flavor enhancerOur yeast extracts are obtained by biological methods from the protein-rich cell sap of especially suitable bakers yeasts. This extract is rich in valuable amino acids, nucleotides and other useful ce...
leaveningInstant Dry Yeast(low sugar), leavening 1. Ingredient: Natural yeast, emulsifier 2. Range of application: Applicable for making bread and steamed bread with sugar addition level in the range of 0~7%. ...
Yeast ExtractOur yeast extracts are obtained by biological methods from the protein-rich cell sap of especially suitable bakers yeasts. This extract is rich in valuable amino acids, nucleotides and other useful ce...
yeast extract1. Stimulate and enhance immunity. 2.Maintain balance of intestinal microorganism and control disease. 3.Adsorb harmful substances and reduce toxic action. 4. Prevent certain pathogens from attaching ...